Learning with Lovin'
What’s it like to be a woman leader today? Where have we made progress? Where is there still work to be done to ensure full participation of everyone in the workplace? How has the pandemic impacted us? On June 29, our panelists will dive in (and take your questions).Register now
How Lovin' Spoonfuls
Responding to COVID 19
Amidst soaring need, our team continues to work hard to connect resources within the community.In the News
Diversity, Equity & Inclusion
Lovin’ Spoonfuls began intentional work around DEI in 2018, and we continue to prioritize our commitment to it.Read More
At Lovin’ Spoonfuls we are committed to providing innovative solutions to food insecurity, rescuing and distributing fresh food in the same day.Learn More
Only the Beginning
Learn how we are not only providing rescued food to our beneficiaries, but also educating people how to make good use of it.
Bridging the gap
Between abundance and need...
Lovin’ Spoonfuls is dedicated to facilitating the rescue and distribution of healthy, fresh food that would otherwise be discarded throughout Greater Boston, MetroWest, Hampden County and beyond. Breaking new ground in the food rescue movement, we connect community resources by linking grocery stores, produce wholesalers, and farms to local meal programs and social service entities serving those in need.
We’re doing it
76% of surplus food comes from perishable items. We are the bridge between abundance and need, providing fresh, healthy food to our neighbors who need it most, the day we rescue it.
OVER 80,000 LBS WEEKLY
Grocery stores, produce wholesalers, farms, farmers markets
Same day delivery
Refrigerated delivery vehicles, professionally trained drivers, mobile inventory tracking system
33,000 PEOPLE WEEKLY
Homeless shelters, soup kitchens, food pantries, domestic violence agencies, senior centers, after school programs, meal delivery services, and more
News & updates
In The Driver’s Seat: With Tyler Crawford
Meet Food Rescue Coordinator, Tyler Crawford, and learn about what drives him. I’ve been in my role as Food Rescue Coordinator for two years as of this month. I love doing what I do and never miss a day until I’m convinced that I should take some time off for myself. I’ve never taken a […]Read More
Restaurants are, and always have been, hubs for community and connection. They are a part of the fabric of their neighborhoods, contributing character, energy, and even safety to their customers and neighbors. In addition to the wonderful things restaurants do inside their doors, they are often the first to support the community outside their doors. […]Read More